Sriracha Honey-Seared Chicken and Broccoli

The Plum Stethoscope

Hello!!

This recipe as quite a kick to it, so if you love spicy and flavorful chicken dishes (doesn’t everyone?!) then keep reading!!

We had our Micro exam yesterday and it wasn’t bad at all! I felt super prepared, which is good considering how much time I spent studying for it! I went to hot yoga yesterday and tried to relax a little before buckling down to study for my exam on Friday. Yoga has been such a nice relief from medical school. 

This is a quick recipe I made between studying and it turned out super delicious! I hope you try it!

Sriracha Honey-seared Chicken and Broccoli

  • 4 chicken breast cut into slices
  • 1 cup broccoli
  • 1/3 cup of Sriracha
  • 2 Tbs. lime juice
  • 1 Tbs coconut oil
  • 1 cup cooked quinoa

Sauce the chicken in the coconut oil. Add the broccoli and cook for 4-5 more minutes. In a separate bowl, mix together Sriracha, honey and lime. Once broccoli is tender, pour Sriracha mixture over chicken and broccoli. Serve onto of cooked quinoa.

IMG_3303

I hope you enjoy this super easy, delicious, and healthy recipe! Have a wonderful Thursday!

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google photo

You are commenting using your Google account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s